Wednesday, December 07, 2005

Stilton, Brie, Gruyere, Roquefort, Lancashire, Emmental, Jarlsberg, hard cheese, creamy cheese, cream cheese, cottage cheese, any cheese. I yearn, I desire, I lust, I ache, for cheese.

Bread, fresh bread, the smell of bread, crusty white, malted granary, baguette, oven bottom, pitta, rolls, buns, breadcakes, wholemeal, chappatti, nan, fougasse, onion-bread, croque monsieur, croissant, pain-au-chocolate.

Bread and cheese. Cheese on toast.

I have to stop now.

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